| Fragrance | Intense — cherries, berry notes, characteristic of blueberries |
|---|---|
| Aroma | Caramel, candy |
| Flavour | Cherries, caramel, chocolatey |
| Aftertaste | Sweet, pleasant, lingering, smooth |
| Acidity | Medium to high |
| Sweetness | Medium to high |
| Mouthfeel | Medium and rounded |
Verified by Climate Smart Coffee
Kiawamururu Coffee Factory profile →
1,767 m · Optimal
1,661 mm/year
26.2°C average
Batian, Ruiru 11, SL 28
Climate Smart Coffee platform
Verified selective picking
88.75 Q score, AA grade, and a vibrant cherry-caramel cup profile.
Long-term growing conditions and climate context verified by CSC.
Fair purchasing with transparent farmgate pricing and profit sharing.
Named producer organization, origin map, and people behind the lot.
Located in Nyeri, Kenya — Kiawamururu Coffee Factory is part of Njimbi Farmers Cooperative Society. Nyeri is known for bright, complex washed coffees with distinctive blackcurrant and citrus notes.
Tim’s Notes This is one of my favourite Kenyan coffees. The coffees from Karogoto are always super clean, floral and have an intense black currant flavour. This is because most of the members / farmers are still growing the SL28 variety and have received a lot of agricultural training over the years. The climatic conditions also contributes to the coffees’ …
This growing season: 2025/2026 crop harvested May–July 2026. Climate conditions monitored throughout the season via the Climate Smart Coffee platform.
View Kiawamururu Coffee Factory profile →
Beyond cup score and grade, Yetu shares the growing conditions, production risks, and crop context that shaped this lot.
Kiawamururu Coffee Factory profile →
Yetu pays a premium at purchase and is building a model that shares value back with producer communities to support sustainable incomes, productivity, and long-term coffee production.
Transparent sourcing with Fair & Share profit sharing built into the model. Pricing provided with verified coffee company contact.